Salt marsh lamb and saffron jelly at The Gallivant
Drive all the way down the flat straight marshland road that takes you to Camber Sands on the south coast of England and you'll find this unassuming road-side beach bistro. Inside you'll find an oasis of warmth, cosiness and local foods cooked spectacularly well. Stay the night in one of its clean, simple rooms and you can enjoy possibly the best bacon buttie for breakfast in the country. TS
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| The entrance at The Gallivant Beach Bistro |
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| Champagne and saffron jelly, earthy and satisfying |
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| Camber Sands |
